Menu
Irresistible Combo of 2 or 3
PRIX FIXE
Select 2 of your favorite dishes for just $25 or a 3 course meal for only $34.
Available lunch only Monday through Friday on selected dishes.

Monday - Friday: 12:00 PM - 12:00 AM
Saturday - Sunday Diner: 4:00 PM - 12:00 AM
THE KITCHEN is open until 10pm
THE BAR is open until midnight
LUNCH & DINNER
STARTERS
- Soup of the Day n.a
ask your server
- HOUSE MADE Ricotta 13
Oven Dried Rosemary and Thyme, Aged Balsamic, Maldon Salt, Sourdough Toast (V)
- Hummus $12
Lemon & Garlic, Roasted Pepper, Chipotle, Toasted Flatbread
- Scotch Egg $15
Tartar Sauce
- Chicken Liver & Foie Gras Parfait $17
Grape Chutney, Cornichon, Maldon Salt, Brioche Toast
- Seasonal Salad $14
Tender Greens, Crudites, Red Cabbage, Brussels Sprouts, Candied Walnuts, Pickled Cranberry, Lemon Dressing
Main Course $19
ADD Grilled Chicken + $12 | Salmon + $16 | Grilled Tuna +$18
- Watermelon salad $14
House Made Ricotta, Pickled Blueberry, Baby Arugula, Aged Balsamic
- Smoked salmon & AVOCADO salad $16
Marinated Artichoke Hearts, Avocado, Mesclun Greens, Lemon Caper Dressing
- Fried Calamari $15
Marinara Sauce, Sriracha Mayo, Fresh Lemon
- Tuna Tartar Japonaise $17
With Wasabi & Tempura Bits. Salad of Pickled Beech Mushrooms, Breakfast Radish, Herb Salad
*not available for Brunch
YORKSHIRE PUDDING
Perfect for sharing … $9
Yorkshire pudding is a traditional British dish that is often served as part of a Sunday roast dinner, particularly in England. Despite its name, it’s not a dessert but a savory side dish. Yorkshire pudding is made from a simple batter consisting of flour, eggs, milk, and sometimes a pinch of salt. The batter is typically quite thin, similar to pancake batter.
MAIN COURSE
- Fish & Chips $29
Beer battered Cod and Triple Cooked Chips
ADD Minted Mushy Peas + $4
- JWF Burger - 8oz $17
Stilton or Cheddar Cheese, Bacon
Your choice of adding a Salad or Chips + $9
- Salmon Burger $20
Red Pepper and Mustard Seed Relish, Avocado & Cilantro
Your choice of adding a Salad or Chips + $9
- Shepherd’s Pie $26
Braised Lamb Shoulder, Thyme, Root Vegetable, Mashed Potatoes
- Pie of the day n.a
ask your server
*not available for Brunch
- Asparagus Risotto $22
White Wine, Basil, Lemon, Pine Nuts & Parmesan (V)
*not available for Brunch
- Bangers & Mash $26
Myers of Keswick Sausages with Onion Gravy.
*not available for Brunch
- Chicken milanese $23
New Jersey Tomato, Artichoke Hearts, Arugula & Lemon
*not available for Brunch
- JWF caesar salad $19
Romaine Hearts, Rosemary Crouton, Marinated Anchovy, Shaved Parmesan, Bangers or Grilled Chicken (V)
- Steak au Poivre $42
(NY Striploin sautéed with crushed black pepper) Green Peppercorn Sauce, Triple Cooked Chips
*not available for Brunch
- ROASTED RAINBOW TROUT $29
Rainbow Trout, Poached Leeks & Fingerling Potatoes
*not available for Brunch
- Grilled Tuna $29
Choose one side dish
*not available for Brunch
- Grilled Salmon $24
Choose one side dish
*not available for Brunch