Happy to serve you
Monday - Friday from 12pm - 10pm
Saturday 4pm - 10pm
Sunday 4pm - 8pm
TOAST
-
Welsh rarebit fondue
Farmhouse Cheddar, Grain Mustard & Guinness. Sourdough Toast
$13
-
HOUSE MADE RICOTTA
Oven Dried Rosemary and Thyme, Aged Balsamic, Maldon Salt, Sourdough Toast
$11
-
Chicken liver & Foie Gras parfait
Grape Chutney, Cornichon, Maldon Salt, Brioche Toast
$14
-
British grilled cheese
Stilton, Farmhouse Cheddar, Bechamel, Grilled White Pullman
$12
-
Hummus
Lemon & Garlic, Roasted pepper, chipotle, Toasted Flatbread
$9
-
British Cheese Board
Farm House Cheddar, Stilton, Aged Goat with Accoutrements
$20
SMALL PLATES
-
Scotch egg
Tartar Sauce
$11
-
Butternut squash ravioli
Smoked Pecorino, Spiced Pepitas, Picked Butternut Squash, Brown Butter
$12
-
Fall salad
Tender Greens, Crudites, Parmesan, White Truffle Dressing
Appetizer $13
Main Course $19
Chicken + $9
Salmon + $13
-
Wedge Salad
Blue Cheese Sauce, Crispy Bacon
$12
Salmon + $13
Chicken + $9
-
French Onion soup
Garlic Thyme Croutons, Gruyere, Parmesan
$9
-
Tuna Tartar Japonaise
Wasabi, Tempura Bits, Pickled Beech Mushroom, Breakfast Radish, Herb Salad
$16
Main Course
-
Fish and Chips
Beer battered Cod and triple cut chips
$25
minted mushy peas $3 - $3
-
Bangers & Mash
Myers of Keswick sausages with onion gravy.
$21
-
Crispy chicken sandwich
Beer Battered Crispy Chicken, Celery Root Remoulade, Triple Cooked Chips
$16
-
JWF Burger
Stilton or Cheddar Cheese, Bacon, Triple Cooked Chips
$19
-
Salmon Burger
Red Pepper and Mustard Seed Relish, Avocado & Cilantro
$19
-
Roasted chicken
Chestnut & Sage Stuffing, Honey Roast Carrot, Yukon Gold Mash, Natural Jus
$25
-
Pan Fried Atlantic Salmon
Spinach Puree, Curried Cauliflower & Almond Barigoule
$26
-
Grilled Hanger Steak
Caramelized Shallot, Bubble & Squeak, Sautéed Spinach
$28
-
Braised Short Rib
Sweet Potato Puree, Roasted Root Vegetables, Edamame Bean, Sorrel
$32
-
LAMB SHANK VINDALOO
Citrus Chutney, Cashew, Basmati Rice (DINNER ONLY)
$30
Naan Bread + $3
-
Roast Beef & Yorkshire pudding
Vegetables of the Day, Red Wine Gravy, Horseradish Cream 25 (Saturday & Sunday dinner ONLY)
$25
Pie & Mash
-
Cottage Braised Brisket
Horseradish, Root Vegetable, Mashed Potato
$21
-
Shepherd’s Braised Lamb
Thyme, Root Vegetable, Mashed Potato
$21
-
Chicken & Leek
Tarragon, Rough Puff Pastry, Mash or Chips
$21
SIDES
-
Triple Cooked Chips
$8
-
Minted Mushy Peas
$8
-
Bubble & Squeak
$8
-
Mesclun Greens
$8
-
Sautéed Spinach
$8
Dessert
-
Sticky toffee pudding
Vanilla Ice Cream
$8
-
Banoffee Pie
Toffee
$8
-
Milk chocolate and sea salt tart
Vanilla Whipped Cream
$8
-
Apple & Cranberry
$8
*Gluten Free buns + 2.50
10AM - 4PM SATURDAY & SUNDAY
SMALL PLATES
-
House-Made Ricotta
oven dried rosemary & thyme, aged balsamic, maldon salt, sourdough toast
$11
-
Yorkshire Pudding pop-over
blue cheese lemon dip
$9
-
Chicken Liver & Foie Gras Parfait
grape chutney, cornichon, toasted brioche
$14
-
grilled british cheese Sandwich
stilton, tickler cheddar, bechamel, white pullman
$12
-
Hummus trio
•Lemon Garlic •Roasted Bell Pepper •Smokey Chipotle char grilled flat bread
$9
-
Scotch Egg
tartar sauce
$11
-
French Onion Soup
Garlic Thyme Croutons, Gruyere, Parmesan
$9
Main Course
-
JWF English Breakfast
Myers of Keswick Bangers, loin bacon, black pudding, grilled tomato, baked beans, fried bread, fried eggs
$19
-
Fried Chicken & Waffle
maple syrup
$19
-
Avocado on Toast
poached eggs, crispy bacon, chili oil
$14
-
Omelet of the day
bubble & squeak
$11
with Smoked Salmon $3
-
Eggs Benedict
English muffin, sautéed spinach, canadian bacon, hollandaise sauce, bubble & squeak
$15
-
Huevos Rancheros
tortilla, black beans, green sauce, queso fresco, fried or scrambled eggs
$15
-
Steak & Eggs
grilled hanger steak, sautéed spinach, eggs of your choosing, bubble & squeak
$24
-
Fish & Chips
beer battered cod, triple cooked chips
$25
With Mushy peas $3
-
Shepherd’s pie
braised lamb shoulder, root vegetables & thyme
$21
-
Roast Beef & Yorkshire pudding
Vegetables of the Day, Red Wine Gravy, Horseradish Cream
$25
Burgers
-
Salmon Burger
red pepper & mustard seed relish, avocado & cilantro
$19
With Chips $5
-
JWF Burger
stilton or cheddar cheese, bacon, triple cooked chips
$19
-
Crispy Chicken
beer battered chicken breast, celery root remoulade, triple cooked chips
$16
Sides
-
Triple Cooked Chips
$8
-
Minted Mushy Peas
$8
-
Bubble & Squeak
$8
-
Mesclun Greens
$8
-
Sautéed Spinach
$8
Dessert
-
Banoffee Pie
toffee, chantilly, almonds
$8
-
Sticky Toffee & Date Pudding
rum sauce, vanilla ice cream
$8
-
Hazelnut Milk chocolate and sea salt tart
Vanilla Cream
$8
-
Apple & CRANBERRY
$8
Brunch Cocktails
-
JWF Bloody Mary
Glass $12
Pitcher $34
-
Mimosa / Bellini
Glass $12
Pitcher $32
-
White Sangria
Glass $9
Pitcher $34
-
Red Sangria
Glass $9
Pitcher $34
-
Margarita
$12
-
Jalapeño Margarita
$12
Spritzers
-
Elderflower
$12
-
Cucumber
$12
-
Watermelon
$12
-
Pomegranate
$12
HOT Drinks
-
Tea
English Breakfast | Earl Grey | Peppermint Green | Chamomile |
$5
-
Coffee | Espresso
$5
-
Cappuccino | Latte
$6
-
Mulled Wine
$11
-
Spiked Hot Apple Cider
$12
-
Hot Buttered Rum
$11
-
Irish Cream Coffee
$11
Soft Drinks
-
NON-Alcoholic
FENTIMANS, Ginger Beer $5
BECKS, N/A Lager $7
AQUA PANNA/PELLIGRINO (1Liter) $8
COKE/DIET COKE/SPRITE $4
BOYLAN, Selzer $4
-
Juices
Tomato $4
Orange $4
Fresh Apple Cider $4
-
Iced
Iced Tea $4
Iced Coffee $5
Fresh Lemonade $3
Minted Iced Chocolate $5
FOR THE LITTLE ONES $8
-
Mini Fish & Chips
-
Banger & Mash
Onion Gravy Served On The Side
-
Waffle & Powdered Sugar
-
Scrambled Egg
-
Beans on Toast
*Dishes with (VOA) means Vegan Option Available.
***gluten free available - toast +1.50, burger +$2.50.
White Wine
-
Pinot Grigio
Anterra, Italy
Glass $11
Bottle $39
-
Albariño
Lagar de Cervera, SP
Glass $12
Bottle $46
-
Sauvignon Blanc
Crowded House, NZ
Glass $13
Bottle $49
-
Raeburn
Russian River Valley, Sonoma, CA
Glass $11
Bottle $40
-
Verdicchio
Bucci, Marche, IT
Bottle $58
Red Wine
-
PINOT NOIR
Alfredo Roco, Mendoza, AG
Glass $11
Bottle $39
-
Montepulciano D’Abruzzo
Il Feuduccio, “Fonte Venna” Abruzzo, IT
Glass $12
Bottle $46
-
Malbec
Mil Piedras, Mendozo, AP
Glass $12
Bottle $46
-
Pinot/Cabernet
Kanonkop, Stellenbosch, S.Africa
Glass $12
Bottle $46
-
Cabernet Sauvignon
Collusion, Horse Haven Hills, WA
Glass $15
Bottle $59
-
Cabernet Sauvignon, Robert Mondavi
Bourbon Barrels, Monterey Country, CA
Glass $11
Bottle $36
-
Super Tuscan Blend
Monte Antico, “Supremus” Tuscany, IT
Glass $16
Bottle $56
-
Malbec
Famille Des Causses, Cahors, FR
Bottle $48
-
Pinot Noir
Escarpment, Martinborough, NZ
Bottle $79
-
Nebbiolo
Mauro Molino, Barolo, IT
Bottle $89
-
Tempranillo
Viña Bujanda, Gran Reserv a Rioja, SP
Bottle $70
-
Cabernet Sauvignon
Freemark Abbey, Napa Valley
Bottle $89
-
Corvina Blend
Speri, Amarone della Valpolicella, Veneto, IT
Bottle $120
CHAMPAGNE & SPARKLING
-
Champagne
Laurent Perrier, Champagne
Bottle $92
-
Prosecco
Canella, Veneto, IT
Glass $12
Bottle $46
SWEET
-
10yr Tawny Port
Presidential
$13
-
O’Maras Irish Country Cream
Ireland
$9
Draft Beer
Lights And Cider-
STELLA ARTOIS
Lager, 5% Belgium
$8
-
Allagash White
Wheat Beer, 5.1% USA
$8
-
Aspall Cider
5.5% England
$9
-
GUN HILL
Pilsner, 4.5%
$8
-
Boddington’s
Golden Ale, 4.7% England SOLD OUT
$8
-
Ommegang Rare Vos
Amber Ale 6.5% USA
$9
-
Old Speckled Hen
Pale Ale 5% England /CAN
$8
-
JWF FIRESTONE EASY JACK
IPA, 4.2% USA
$8
-
SLOOP Juice Bomb
IPA, 6.5% USA
$9
-
Fuller London Pride
Pale Ale, 4.1% England SOLD OUT
$9
-
Sixpoint
Sweet Action, 5.0% USA
$9
-
Seasonal Guest Beer
please ask your server
-
DUVEL
Golden Ale, 6.8% Belgium
$11
-
Guinness
Stout, 4.3% Ireland
$9
Bottled Beer
Lights & Mediums-
SAMUEL SMITH
Organic Lager, 5% England
$9
-
FIRESTONE UNION JACK
IPA, 7% USA
$9
-
BALLAST POINT
Grapefruit Sculpin, IPA, 7% USA
$9
-
LAGUNITAS
Little Sumpin Ale, 7.5% USA
$9
-
DOGFISH HEAD
90 Minute, IPA, 9% USA
$9
-
INNIS & GUNN
Barrel Aged, 6% Scotland
$9
-
Left Hand
Nitro Milk Stout, 6% USA
$8
-
SAMUEL SMITH
Nut Brown Ale, 5% England
$9
-
TRAPPIST
Rochfort 10, 11.3% Belgium SOLD OUT
$15
-
FULLERS
London Porter, 5.4% England
$9
Ciders, Sours & ALCOHOLIC SODAS
-
CRABBIES
Alcoholic Ginger Beer, 4.0% Scotland
$8
-
DOC’S
Pear Cider, 5.5% USA
$9
-
SAMUEL SMITH
Organic Dry Cider, 5% England
$9
-
Sour Monkey
Sour, 9.5% USA
$9
-
WOlffer Rosé,
DRY Cider, 6.9%, USA
$12
Soft Drinks
-
FENTIMANS
Ginger Beer
$5
-
AQUA PANNA/PELLIGRINO
1 liter
$8
-
BOYLAN
Selzer
$4
-
COKE, DIET COKE, SPRITE, Ginger Ale
$4
-
Iced Tea, Iced Coffee
$5
-
Fresh minted lemonade
Home made
$3
-
BECKS
Non Alcoholic Lager
$7
Hot Drinks
-
Tea
Green | Chamomile | English Breakfast | Earl Grey | Peppermint
$5
-
Coffee
We are thrilled to be supporting our neighbors Oslo Coffee Roasters
$5
-
Espresso
$5
-
Cappuccino & Latte
$6
-
Mulled Wine
$11
-
Hot Apple Cider
$7
-
Spiked Hot Apple Cider
12
-
Irish Cream Coffee
Irish Cream, Irish Whiskey, Brown Sugar, Whipped Cream
$11
-
Hot Buttered Rum
$11
wine based
-
Bramble
Rhumbero, Four Berry Puree, Triple Sec, Lime, Seltzer
$12
-
Earl Grey’75
Chapel Down London Brut, Earl Grey Syrup, Lemon
$16
-
Ribston Pippins
Rhumbero, Triple Sec, Orange Juice, Apple Cider
$13
-
Pomegranate-Ginger Fizz
Pomegranate, Lime, Klir Red, Crabbies Ginger Beer
$12
-
Espresso Martini Espresso
Espresso, Klir Red, O’Meara’s Irish Cream
$12
Margarita
-
Classic
Flybird Wine, Tequesta Agave
$12
-
JalapeÑo margarita
Flybird Wine, Tequesta Agave, Jalapeño Infused Syrup
$12
JWF Spritzers
-
Elderflower | Pomegranate | Watermelon | Cucumber
$12
-
Sangria
-
White | Red
$9
This menu is available from
MON, Feb 8th – SUN, Feb 14th
Prix-Fixe Menu
$45 per person
Appetizer
-
Lobster & Celery Root Veloute
Old Bay Croutons
Main Course
-
Roasted Truffle Chicken
Truffle Mash, Parmesan Baked Broccoli
Dessert
-
Milk Chocolate Mousse
Seville Orange Marmalade