~ A TAPROOM WITH AN ENGLISH CHARM ~

DRINKS

MEADS & CIDERS

CIDERS

Hudson North Cider | DRAFT $10

Dry Cider - 5%, Hudson Valley, NY

Crisp, full bodied cider that reminds you of small batch cider from your local farm stand.

DOC'S Pear Cider | BTL $10

Pear Cider - 5.5%, USA

NOTES | AROMAS | SIGHTS | TASTE
Traditional cider handcrafted from a select blend of apples and pears. Intense aromas of ripened pear dance from the glass. The taste is light and crisp with a clean, dry finish.

SAMUEL SMITH Cider | BTL $12

Organic Dry Cider - 5%, England

NOTES | AROMAS | SIGHTS | TASTE
A medium dry cider with brilliant straw color, light body, clean apple flavor, and a gentle apple blossom finish.

Downeast Cider - Winter Blend | Can $11

Made with cinnamon, nutmeg, and toasted oak.

6.5% ABV - Downeast Cider| East Boston, MA

MEADS

Rhythm and Blues Mead Draft | $9

Mead - 6.9%, USA

Gluten free

NOTES | AROMAS | SIGHTS | TASTE
This electrifying Blueberry and Black Currant mead will have you singing a tune of total refreshment – a beautiful red color and a smooth tangy taste that is one of a kind awaits when you put this on on the turntable.

Mead Royal Reserve | $14

Mead - 19%, USA

NOTES | AROMAS | SIGHTS | TASTE
Aged in bourbon barrels for 18 months, Royal Reserve mead exudes flavors of honey, bourbon and even some citrusy and tropical flavors as well

X.R. Cyser | $13

Mead - 6.9%, USA

NOTES | AROMAS | SIGHTS | TASTE

Featuring apple, cinnamon, maple syrup, and our star thistle honey, this cyser has earned the title “Apple Pie in a Bottle”.

Ginger Peach | $13

Mead - 6.9%, USA

NOTES | AROMAS | SIGHTS | TASTE
It is sweet, with a strong ginger kick to it. It finishes with a hint of peach. Lightly carbonated.

Black Madonna | $13

Mead - 6.5%, USA

NOTES | AROMAS | SIGHTS | TASTE
Deep in the halls of St. Ambrose Cellars, our mazers tend to the divine sour culture that we use to produce our mystical sour draft mead – the Black Madonna! Featuring blackberry and honey, this unique mead is unlike anything you’ve ever tasted before.

Grateful Head | $13

Mead - 6.5%, USA

NOTES | AROMAS | SIGHTS | TASTE

This wild combination of mango, habanero, apple, and honey will tickle the taste buds with just enough heat to get you feeling frisky, but not enough to overpower you. Try our newest draft session mead today!

ROTATING CASK

TAPPED:

“Lily’s Elixir” Baltic Porter| Tapped 1/16/2025

Lily’s Elixir is a velvety Baltic Porter with full bodied notes of chocolate, toffee, and fresh roasted dark bread that warms the spirit for the colder months ahead

6.8% ABV | $12 | by Strong Rope Brewery

Loom Cornish Ale | Tapped 1/18/2025

Made with Marris Otter

East Kent Goldings and Bramling Cross Hops

4.8% ABV | $12 | by Old Glenham Brewery

ON DECK:

Loom Cornish Ale

Made with Marris Otter

East Kent Goldings and Bramling Cross Hops

4.8% ABV | $12 | by Old Glenham Brewery

“Pub Ale” Bitter

Floral nose, with a light toffee and biscuit malt character on an easy classic session ale

4.5% ABV | $12 | by Strong Rope Brewery

ON THE HORIZON:

When I opened Jones Wood Foundry in 2011, the very first piece of equipment I purchased was a Beer Engine—specifically to serve the beloved “Cask Ale.”
After living in NYC for many years and rarely coming across it, I realized how much I missed this quintessential British brew.
Determined to reintroduce it as a staple of JWF, I made cask ale an integral part of our identity.

Fast forward 13 years, and I am proud to say that JWF has become known for its carefully curated, rotating selection of cask ales from around New York State, along with the occasional treat from across the pond.

But what exactly is cask ale? Often referred to as “real ale,” it’s a traditional British beer that’s naturally conditioned in the barrel (or cask) from which it’s served. Unlike most modern beers, which are force-carbonated, cask ale undergoes a secondary fermentation in the cask, creating a natural carbonation and a fresher, more nuanced taste.

At Jones Wood Foundry, we are honored to bring this authentic British experience to New York City. Whether you’re a lifelong fan or a first-time taster, our selection offers the best of this centuries-old brewing method—one pint at a time.

Jason Hicks

To find out more about the latest upcoming local cask events and cask ale reviews, check out our

It's Beer O'clock

DRAFT BEERS

LIGHTS

STELLA ARTOIS | $9

Belgian Lager | 5% | Belgium

NOTES | AROMAS | SIGHTS | TASTE
Floral aroma, well-balanced malt sweetness, crisp hop bitterness, and a soft dry finish.

Founders All Day | $10

Session IPA | 4.7% | Grand Rapids, MI

NOTES | AROMAS | SIGHTS | TASTE
Keeps your taste satisfied while keeping your senses sharp. An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatics and a clean finish.

GUN HILL | $9

Pilsner | 4.5% | Bronx, NY

NOTES | AROMAS | SIGHTS | TASTES
American Pilsner brewed with New York state grown malt and Liberty and Saphir hops for a floral and herbal aroma, with subtle spicy hop notes. Mineral like yeast and a crisp cracker malt character with a light bready finish.

MEDIUMS

Flagship lager | $10

Lager | 5.6% | Staten Island, NY

Flagship Brewing, NY

NOTES | AROMAS | SIGHTS | TASTE
Flagship Brewery’s “Metropolitan Lager” is a golden lager that features toasted Vienna and Rye malts. The Rye adds a smooth mouthfeel while floral noble hops are used in abundance for flavor and aroma.

OLD SPECKLED HEN | $11

Pale Ale | 5% | England

NOTES | AROMAS | SIGHTS | TASTE
A distinctive rich malty taste bursting with toffee character, fruity aroma and deliciously smooth.

Fiddlehead IPA | $12

Hazy IPA | 6.2% | Shelburne, VT

Fiddlehead IPA is a well-balanced American IPA with mellow bitterness and a dry, refreshing finish.

Allagash | $10

Wheat Beer | 5.3% | Portland, ME

NOTES | AROMAS | SIGHTS | TASTE

Belgian-style wheat beer is brewed with oats, malted wheat, and raw wheat for a hazy “white” appearance. Spiced with our own special blend of coriander and Curaçao orange peel, Allagash White upholds the Belgian tradition of beers that are both complex and refreshing.

TENNENT’S | $10

Lager 4.0% |Scotland

NOTES | AROMAS | SIGHTS | TASTE
Crisp, clean pilsner-style lager with fruity notes and refreshing bitterness delivered from the hops.

FULLER'S LONDON PRIDE | $12

Amber Ale | 4.1% | England

NOTES | AROMAS | SIGHTS | TASTE

This tawny-coloured premium ale borrows sweet raisin, biscuit and dried-fruit notes from the Crystal malt, while fresh, piney herbs emanate from the hops. Rich, smooth and elegant on the palate, it draws to a clean, satisfying finish with beautifully balanced bitterness.

OLD PECULIAR | $13

Old Style Ale | 5.6% | England

NOTES | AROMAS | SIGHTS | TASTE

Old Peculier is a beautiful, yet very simple beer, brewed using a very generous blend of finest pale, crystal, and roasted barley with two bitter hops combined with the majestic and noble Fuggle’ hop to produce a beer of awesome full-bodied flavour with subtle cherry and rich fruit overtones.

DARK

GUINNESS | $10

Stout | 4.3% | Ireland

NOTES | AROMAS | SIGHTS | TASTE
Malty sweetness and a hoppy bitterness, with notes of coffee and chocolate. A roasted flavor also comes through, courtesy of the roasted un-malted barley that goes into it's brewing. It has a sweet nose, with hints of malt breaking through, and its palate is smooth, creamy, and balanced. Velvety, you might even say, if asked about the mouthfeel.

BottlES & CANS

LIGHTS & MEDIUMS

2 ROADS 2 Juicy | $11 | SOLD OUT

DIPA | 8.2% | Connecticut

When it came to adding hops and advanced hop products, Phil threw in Everything But The Kitchen Sink including Cascade Hop Extract, Comet Hop Hash, Citra Lupulin Powder, Hallertau Blanc Hop Distillate, T-90 pellets from Cascade, Centennial, Amarillo, Mosaic, Simcoe, Galaxy Hops

Ommegang Witte | $10

Wheat Beer | 5.1% | Cooperstown, NY

NOTES | AROMAS | SIGHTS | TASTE
Brewed with a generous portion of wheat and spiced with coriander and Curacao orange peel, this beer is fruity, refreshing and slightly cloudy in appearance.

Stone Delicious IPA | $11

Low Gluten IPA | 7.7% | San Marcos, CA

NOTES | AROMAS | SIGHTS | TASTE

Hoppy, Citrus, Lemongrass

Medium body with a bitter, dry finish.

Spicy, herbal and citrusy hop aromatics balanced with light-toasted malt. The spiciness is reminiscent of lemongrass

DARKS

Left Hand Nitro Milk Stout| $13

Milk Stout | 6% | Longmont, CO

NOTES | AROMAS | SIGHTS | TASTE

Subtle cherry and banana, dark ruby red, rich and fruity.

SAMUEL SMITH Lager | $12

Organic Lager | 5%, England

NOTES | AROMAS | SIGHTS | TASTE
Brewed with great care using only organic malted barley, organic hops, medium-soft water and a bottom-fermenting yeast; matured at low temperatures to bring out its delicate flavor and soft hop-character finish.

SLOOP JUICE BOMB | $11 | SOLD OUT

IPA | 6.5%| East Fishkill, NY

NOTES | AROMAS | SIGHTS | TASTE

An explosively unfiltered IPA, golden in color. Bursting with citrus flavor that balances with a touch of bitterness on the finish.

Threes Brewing Vliet | $10 | Sold out

Pilsner | 5.2% | Brooklyn, NY

NOTES | AROMAS | SIGHTS | TASTE

Pilsner brewed with German Pilsner malt and Saaz and Spalter Select hops. Clean, sweet, hay, herbal hops, verdant.

Torch and Crown "Bat Flip" | $11

Spring Ale | 5.4% | Brooklyn, NY

Bat Flip is a delicious, hoppy, golden spring ale with a pleasant melon aroma and a crisp finish.

Hard Seltzer | $12

LUNAR HARD SELTZER - 4.2%

Bold. Adventurous. Not your typical black cherry seltzer. Catch notes of the elegant sweetness of black cherries, balanced perfectly by the mild acidity of fresh lemons.

GLUTEN FREE / LOW GLUTEN

Stone Delicious IPA | CAN $11

Low Gluten IPA | 7.7% | San Marcos, CA

NOTES | AROMAS | SIGHTS | TASTE

Hoppy, Citrus, Lemongrass

Medium body with a bitter, dry finish.

Spicy, herbal and citrusy hop aromatics balanced with light-toasted malt. The spiciness is reminiscent of lemongrass

Glutenberg | CAN $10

Gluten Free Pale Ale | 5.5% | Montreal, Canada

NOTES | AROMAS | SIGHTS | TASTE

Glutenberg’s Blonde is the proud originator of the range, the pioneer of real good gluten-free beer. Airy and lemony, its golden colour reveals floral and slightly herbaceous notes, giving way to a dry and tasty finish.

ALCOHOLIC SODAS

CRABBIES | CAN $11

Alcoholic Ginger Beer | 4.0% |Scotland

NOTES | AROMAS | SIGHTS | TASTE
Heavily carbonated with gentle ginger, pepper and clove spice with floral and lemony notes. Mellow rather than hotly spiced ginger.

This Might Be Wine

WINES & SPARKLINGS

ROSE & ORANGE WINE

L'ostal Rose | $13/49

France

Tasting Notes: Offers fresh aromas of Rainier cherries, garrigue, and hints of red raspberry and melon. Rich, full-bodied, yet bright on the palate.

Serve With: Tuna Tartar, Chicken liver & Foie Gras parfait, Fish & Chips, Roast Chicken, Apple Crumble

Brut Rose | $13/$49

Rene Briand, Burgundy, France

Tasting Notes: Hints of red apple and strawberry on the nose are toned down on the fresh, slender, light palate. Apple is joined by citrus on the palate and comes together on the dry finish.

Serve With: Tuna Tartar, Chicken liver & Foie Gras parfait, Fish & Chips, Roast Chicken, Apple Crumble

Dry Rose | $90

Lakewood, NY 2021

Serve With: Chicken liver & Foie Gras parfait, Fish & Chips, Roast Chicken, Apple Crumble

ORGANIC ORANGE WINE | $13/$50

Naken, Austria

Pink-hued and funky, this skin-contact orange wine brims with clementine and orange peel notes on the nose, supported by an overtone of honeysuckle. The light palate has a texture reminiscent of citrus pith and tingles with freshness, while clementine and white pepper notes are highlighted by the bone-dry nature. It is compelling and wonderfully light.

Serve With: Seasonal Salad, Chicken liver & Foie Gras parfait, Rainbow Trout, Sticky Toffee Pudding, Apple Crumble

WHITE WINE

PINOT GRIGIO | $11/$40

Torre Rosazza, Italy

Tasting Notes: gives off pronounced floral scents that become fruity, recalling the flavor of apple and ripened pear. Soft and engulfing as it wisely combines good body with pleasantly acidic nervure.

Serve With: House Made Ricotta, Tuna Tartar, Sered Salmon Pave, Fish and Chips

SAUVIGNON BLANC | $13/$48

Giesen, New Zealand

Tasting Notes:
This Marlborough Sauvignon Blanc is aromatically expressive and generously favoured with freshly cut herbs, scrumptious tropical fruit with subtle notes of blackcurrant leaf.

Serve With: Seasonal Salad, Chicken liver & Foie Gras parfait, Roast Chicken, Sticky Toffee Pudding, Apple Crumble

Poully-Fumé | $18/$70

Fournier Pere & Fils Pouilly Fume Les Deux Cailloux 2020

Light yellow. Fresh scent of citrus, yellow fruit, gooseberry, nettles. On pallet, tropical fruit, aromatic, high acidity, lime, dry.

Serve With: Seasonal Salad, Chicken liver & Foie Gras parfait, Roast Chicken, Sticky Toffee Pudding, Apple Crumble

Dry Riesling | $22/$110

Barnstormer Winery, NY 2019

Serve With: Filet of Sole Meuniere, Salmon Burger, Roasted Salmon

ALBARIÑO | $13/$50

Lagar Da Condesa 2022

Rias Baixas, Spain

Attractive notes of white peaches, lemons, grapefruit, fresh pears and salted almonds. Saline, with a lovely creamy texture, a medium body and delicious finish. This is both refreshing, and perfect for light meal, seafood, and sunshine afternoons.

Serve With: Cheese Board, Chicken liver & Foie Gras parfait, Roast Chicken, Seared Salmon Pave, Sticky Toffee Pudding

CHARDONNAY | $13/$49

Domaine Girard Chardonnay Sur Lies Fines, 2023, France

A Chardonnay of remarkable depth and character, filled with aromas of ripe peaches, juicy pears, and a refreshing burst of citrus. A subtle touch of oak adds a hint of vanilla and spice, elevating the complexity without overpowering the delicate fruitiness.

Serve With: Cheese Board, Chicken liver & Foie Gras Parfait, Chicken Tikka Masala, Grilled Salmon

chenin blanc | $12/$46

2019

Refined and fresh, Fynbos goes with lighter fare such as fish and salads, as well as spicy and grilled cuisine. Tropical aromas of quince, lychee, mango and summer melon. On the palate, both lush and mineral-driven.

Serve With: Country Pate, Cheese Board, Mushroom salad, Roast Chicken, Seared Salmon Pave, Crusted Tuna

Semi-dry Riesling | $22/$110

Barnstormer Winery, NY 2019

Serve With: Filet of Sole Meuniere, Salmon Burger, Fish & Chips

RED WINE

PINOT NOIR | $14/$52

Stoller, Oregon

Tasting Notes: Pinot Noir opens with aromatics of ripe plum, dried bing cherries, baking spice, and earth. The palate is supple, carrying flavors of cola and bing cherry, with hints of cedar and flint.

Serve With: Country Pate, Cheese Board, Mushroom salad, Roast Chicken, Seared Salmon Pave, Crusted Tuna, Braised Short Rib

Winery	Dundee Hills
Grapes	Pinot Noir
Region	United States / Oregon
Wine style
Alcohol content	14.1%
Allergens	Contains sulfites

MALBEC | $12/$46

Trapiche Tesoro, 2021, Argentina

Tasting Notes: Aromas of fresh red and black fruits, floral notes and earthy minerals, with an elegant touch of smoke. Rich and spicy on the palate providing a long and pleasant finish.

Serve With: Country Pate, Butternut squash ravioli, JWF Burger, Braised Short Rib, Lamb Shank Vindaloo

Chateaneuf-du-Pape | $110

Domaine la Fagotière, 2019, France

Tasting Notes: A blend of Grenache and Syrah, certified organic. A sublime, deep rich red with elegance and a silky smooth texture

Serve With: Country Pate, Cheese Board, Steak Au Poivre, Braised Short Rib, Sunday Roast, Lamb Shank Vindaloo

Winery	Domaine la Fagotière
Grapes	Shiraz/Syrah
Region	France / Rhone Valley / Southern Rhône / Châteauneuf-du-Pape
Wine style	Southern Rhône Châteauneuf-du-Pape Red
Allergens	Contains sulfites

Cabernet Sauvignon | $17/$68

Paso Robles, California, 2018

On the palette, the dark brooding fruit flavors are balanced with savory notes of black pepper, baking spices along with a touch of tobacco to add warmth and dimension. Lovely notes of sweet oak, lively acidity & fine dusty tannins complete this wine making it the perfect Cabernet Sauvignon to enjoy daily.

Serve With: Scotch egg, Cheese Board, Steak Au Poivre, Braised Short Rib, Lamb Shank Vindaloo

Rhone Blend | $14/$59

Delafont Rhone blend 2020, Languedoc, France

Tasting Notes: Rich aromas of red and blackberries with a touch of pepper. A full-bodied, well-balanced wine with soft tannins.

Serve With: JWF Burger, Steak Au Poivre, Bangers and Mash, Roast Chicken

Bordeaux | $16/$62

Strong Arms, Red Bordeaux, 2018, France

Tasting Notes: modern, fresh, clean, fruity, dark color, black fruits, blueberries, blackberries and currants, with some spice and trademark hints of savory complexity that defines Bordeaux.

Serve With: Chicken Liver & Foie Gras, Cheese Board, JWF Burger, Steak Au Poivre, Braised Short Rib