BRUNCH
PRE MEAL
Beer/milk/flour/eggs
Blue Cheese Lemon Dip
Allergens: none
Dairy: yes
Vegetarian: yes
Gluten Free: no
SMALL PLATES
Homemade granola, toasted oats, almonds, coconut, maple syrup. Natural Yogurt, fresh berries, honey drizzle
Allergens: yes
Dairy: yes
Vegetarian: yes
Gluten Free: yes
Semi soft boiled egg, house made chorizo & pork sausage blend, breadcrumbs,
Tartar Sauce (home made mayo w/ capers, cornichon, lemon, parsley, shallot)
Allergens: none
Dairy: no
Vegetarian: yes
Gluten Free: no
Ricotta, Aged Balsamic, EVOO, Pickled Blueberries & Beech Mushrooms, Baby Arugula, Watermelon radish.
Allergens: none
Dairy: yes (ricotta)
Vegetarian: yes
Gluten Free: yes
(JWF signature dish)
Garlic Thyme Croutons, Gruyere, Parmesan
Allergens: none
Dairy: yes (cheese)
Vegetarian: no (chicken jus, beef broth)
Gluten Free: no (yes if croutons removed)
Oven Dried Rosemary and Thyme, Aged Balsamic, Maldon Salt,
Toasted Sourdough Toast
Allergens: none
Dairy: yes
Vegetarian: yes
Gluten Free: YES if served with GF toast (upcharge)
Grape Chutney, Cornichon, Maldon Salt, Brioche Toast
Allergens: none
Dairy: yes
Vegetarian: no
Gluten Free: YES if served with GF toast (upcharge)
Stilton, Farmhouse Cheddar, mornay sauce, Grilled Sourdough
Allergens: none
Dairy: yes
Vegetarian: yes
Gluten Free: no
Lemon & Garlic, Roasted Pepper, Chipotle, Toasted Flatbread
Allergens: none
Dairy: no
Vegetarian: yes
Gluten Free: YES if served with GF toast (upcharge)
MAIN COURSE
Myers of Keswick bangers (pork meat), loin bacon, black pudding, grilled tomato, portobello mushroom, baked beans, fried bread, fried eggs
Allergens: none
Dairy: no
Vegetarian: no
Gluten Free: no (Bread crumbs in sausages)
Maple syrup
Allergens: none
Dairy: yes
Vegetarian: no
Gluten Free: no
Poached eggs, crispy bacon, chili oil
Allergens: none
Dairy: no
Vegetarian: no
Gluten Free: yes if ordered with GF bread (upcharge)
Thick cut Nueske’s Bacon, Cheddar Cheese, Scrambled Eggs, Mesclun Greens
Allergens: none
Dairy: yes
Vegetarian: no
Gluten Free: yes if ordered with GF bread (upcharge)
Bubble & squeak
Allergens:
Dairy: yes
Vegetarian: yes
Gluten Free: yes
Blue cheese dressing, shaved red onion, crispy bacon
Allergens: none
Dairy: no
Vegetarian: no (crispy bacon, which may be removed)
Gluten Free: yes
English muffin, sautéed spinach, Canadian bacon, hollandaise sauce, bubble & squeak
Allergens: none
Dairy: yes (hollandaise)
Vegetarian: no
Gluten Free: no
Tortilla, black beans, green sauce, queso fresco, fried or scrambled eggs
Allergens: none
Dairy: yes
Vegetarian: yes
Gluten Free: yes
Beer battered Cod And Triple Cut Chips
ADD Minted Mushy Peas + $4
Note: malt vinegar MUST always be offered
Allergens: none
Dairy: no
Vegetarian: no
Gluten Free: no
Smoked Pecorino, Spiced Pepitas, Picked Butternut Squash, Brown Butter
Always offer: The choice of adding a Salad or Chips + $8
Allergens: none
Dairy: yes (butter in bun & milk in breading)
Vegetarian: no
Gluten Free: no
Toasted brioche bun, Stilton or Cheddar Cheese, Bacon, pickle, lettuce
Always offer: The choice of adding a Salad or Chips + $8
Allergens: none
Dairy: yes (butter in bun)
Vegetarian: No
Gluten Free: YES, if served with GF bun (upcharge)
Diced salmon with shallot, lemon zest, Jalapeño EVOO. Red Pepper and Mustard Seed Relish, Avocado & Cilantro
Always offer the choice of adding a Salad or Chips + $8
Allergens: none
Dairy: yes butter in bun
Vegetarian: no
Gluten Free: YES, if served with GF bun (upcharge)
Braised Lamb Shoulder, Thyme, Root Vegetable,
Mashed Potatoes
Allergens: none
Dairy: yes
Vegetarian: no
Gluten Free: yes
Roasted NY strip, Vegetables of the Day, roasted potatoes, Red Wine Gravy, Horseradish Cream
(Saturday & Sunday ONLY)
Allergens: none
Dairy: yes (creme fraiche in horseradish cream) Vegetarian: no
Gluten Free: no (Yorkshire pudding)
SIDES
Triple = Steamed – Blanched in oil – finished in hot oil
Note: ALWAYS offer malt vinegar
Allergens: none
Dairy: no
Vegetarian: yes
Gluten Free: yes
Allergens: none
Dairy: yes (butter)
Vegetarian: yes
Gluten Free: yes
Leek/Carrot/Onion/Parsnip/Rutabaga/Cabbage Potato Steamed, Thyme
then griddle fried till crisp
Allergens: none
Dairy: no
Vegetarian: yes
Gluten Free: yes
Lemon & Thyme dressing
Allergens: none
Dairy: no
Vegetarian: yes
Gluten Free: yes
Allergens: sesame, miso
Dairy: no
Vegetarian: no
Gluten Free: yes
DIPPING SAUCES:
DIPPING SAUCES:
For the Chips:
• Green Peppercorn Sauce
• Tartar Sauce
• Curry Sauce
• Onion Gravy
• Red Wine Gravy (brunch only)
(5Oz)
Allergens: none
Dairy: yes (cream in peppercorn)
Vegetarian: Tatar sauce ONLY
Gluten Free: Tartar & onion gravy ONLY
DESSERTS
Warm spiced date sponge cake, warm treacle rum sauce, vanilla ice cream
Allergens: none
Dairy: yes
Vegetarian: yes
Gluten Free: no
Banana cream pie, graham cracker crust, condensed milk toffee,
vanilla whipped cream, candied almonds, shaved chocolate.
Allergens: nuts (almonds)
Dairy: yes
Vegetarian: yes
Gluten Free: no
Vanilla Whipped Cream, Cream Milk chocolate, hazelnut chocolate,
Maldon sea salt baked in a sweet pastry shell.
Allergens: yes (hazel nuts)
Dairy: yes
Vegetarian: yes
Gluten Free: no
Fuji apple and cranberry compote with vanilla bean and cinnamon.
Vanilla ice cream
Allergens: yes (ground almonds)
Dairy: yes (butter in crumble topping, ice cream)
Vegetarian: yes
Gluten Free: no
Vanilla Ice Cream
Allergens: none
Dairy: yes
Vegetarian: yes
Gluten Free: no
Vanilla & Chocolate, Warm Caramel Sauce
Allergens: no
Dairy: yes
Vegetarian: yes
Gluten Free: yes